Friday Night All you can Eat Fish Fry

When:
March 4, 2022 @ 5:00 pm – 9:00 pm
2022-03-04T17:00:00+00:00
2022-03-04T21:00:00+00:00
Where:
Club House
Contact:
Jeremy Buthe
712-366-0525

All you can eat beer battered codfish made fresh in house and served with creamy coleslaw, your choice of side, lemon wedges, tarter sauce and dinner rolls.

$15 per person

Please make reservations to ensure proper staffing and service

Call 366.0525 or Email Jeremy to make your reservation.

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